There’s no denying that part of the Breakfast staple of Pinoys is a cup of coffee. However, there is a concern over the amount of sugar present in commercial 3-in-1 coffee mixes. Diabetes, high blood pressure and hyperacidity has become a major concern lately by coffee drinkers. The leading brand has 14.6 grams of sugar in one 20-gram sachet alone. Imagine how much sugar you’re taking in if you drink an average of three cups of coffee a day.
With this said, will you forego drinking your cup/s of
coffee?
For health-conscious individuals, especially diabetics,
turning to sugar-free coffee mixes seem to be the only option. This meant
enduring tasteless cups of coffee just to satisfy their caffeine fix.
But there’s a better option! Coffee that uses STEVIA as sweetener.
Stevia is an herb
with a sweet-tasting extract that comes from the leaves of the Stevia rebaudiana
plant. It has been enjoyed since pre-Columbian South America where indigenous
people used the herb to sweeten their tea and other drinks.
The plant's taste stems from steviol glycosides,
molecules which are 250–300 times sweeter than regular sugar.
It became popular among health-conscious individuals
because stevia has a very low caloric content. This makes it perfect for
dieters and people who are trying to lose weight.
Moreover, Stevia makes coffee and tea taste so much
better without adding any calories.
Aside from beverages, Stevia is also used as an
alternative sweetener when cooking or baking.
The
Health Advantages of Stevia
Stevia is a safe, healthy sugar substitute that can
sweeten up food without the negative health effects of refined sugar. It’s also
associated with several impressive benefits such as reduced calorie intake, managed
blood sugar levels, and minimized risk of cavities.
Additionally, while other sugar substitutes like
Aspartame have been linked with cancer, there's no evidence linking stevia to
cancer since it is a natural ingredient.
This means you can add stevia to dishes and drinks
without fear that you’re taking too much sugar, or that you’ll get sick a few
years down the road.
Here’s one good news to coffee lovers!
Locally-made Glorious Blend coffees
and instant beverages have Stevia as
its natural sweetener. The blend of natural and healthful ingredients makes the
drink not only refreshing and safe, but also good for one’s overall health.
The Glorious Blend boasts a full line of healthy
drinks, including a 7-in-1 healthy
coffee mix. This special blend is made with proven medicinal ingredients
like Malunggay, Mangosteen, Calcium,
Gotu Kola, and sweetened with Sweet
& Fit Stevia. What’s even better is that the Glorious Blend 7in1 Coffee
is non-acidic and promotes regular
bowel movement.
The Glorious line-up also includes the 3-in-1 coffee mix with Stevia; 7-in-1 choco mix; 4-in-1 coffee with Malunggay; 5-in-1
coffee mix with Brown Rice; and the MaxiTrim
coffee.
All Glorious Blend beverages use Stevia which has no
calories, no carbohydrates, and zero glycemic index. All of their instant
drinks will keep you alert and energized throughout the day.
Also, Glorious Blend products are locally sourced
and manufactured. Their company supports
local farmers, stevia growers, and other agricultural communities.
So if you’ve been cutting back on drinking coffee
because of health problems like diabetes or hyper acidity, Glorious Blend
coffee mixes are here to help. You can enjoy all the aroma and flavor of
freshly made coffee all day —without the guilt!
Now, you can drink coffee for better health! Glorious,
isn’t it?
For more information about Glorious Blend coffee mixes, check out https://www.facebook.com/gloriousblend.
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