Experience a merry merry Southern American Christmas via your tastebuds! Drive your way to BGC, with family and friends, all the way to Southern Grind Bistro, one of the must-try restaurants in Forbes town!
Established in 2017 in a food park in Quezon City, Southern Grind Bistro
just opened its first full blown restaurant last March 22, 2019 at unit 152,
Forbes Town Center, 29th Street, Bonifacio Global City, Taguig. A bigger and more
cozy place to dine, with a function hall for all occasions at the 2nd floor
area, Southern Grind Bistro is getting bigger and expanding further with
multiple restaurants now and more in a pipeline. The Chief Executive Officer
and President, Antonio “ Ton” Carmelo Tallon conceptualised
the restaurant with an American southern and soulful taste with over 30
dishes and best sellers like the following;
- [x] Chicken/ Shrimp Jambalaya or Paella
- [x] Artichoke with bread
- [x] Selection of 4 Bistro Meals with rice
- [x] Saint Louis Pork Ribs
For this holiday season, order the delicious “Southern Feast” and satisfy the craving of the whole family. Lots of burgers also from Pulled Pork Sliders to Ultimate Smoked Ribs Burger.
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| The Southern Feast |
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| Pulled Pork Sliders |
When ask about the main branch in Taguig, Chaldford Tamares, the store supervisor is always excited since a lot of loyal patrons visited them because of the Shrimp Jambalaya. According to him, “You can also do a Press Conference here since we have a 30-40 pax capacity in the second floor area. We can serve it as buffet or ala carte in very affordable prices.”
Right now, you can find Southern Grind Bistro at Iloilo, Tuguegarao, Cebu, Kalibo, Taguig and Shangrila Plaza At Edsa this 2020 and Bohol soon.
For more details: https://www.facebook.com/Southerngrindbistroph/
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